For those who aren’t aware, I published a bar and cocktail book back in 2020 during the height of the pandemic. The book is titled “The Cocktail Revolution: Journey of a Liquid Chef”.
I went through a small publishing house, so I didn’t receive much promotion and marketing for the book. I decided to sell the book direct to consumer. Because I’m not a household name in the world of book writers, it wasn’t going to do well commercially, and I wanted the ability to give signed copies with a personal note. Although it is available on Amazon, I only receive a small royalty for each sale. It was never going to be a get rich, lucrative book project, but I did want to make a little money and get my name and expertise out there.
If you are local to Central or Upstate NY or the Syracuse, NY area, I am more than happy to personally deliver it to you. If you would like to receive it directly from me, I am offering FREE shipping. If you prefer to purchase through Amazon, here is the link https://a.co/d/013uXcHP . If interested, send me an email listed below or DM on Instagram. Payment can be made via Venmo or cash.
I was able to do a podcast with ‘The Uncorked Corner”, a New England-based food and beverage podcast for the release of the book. To give it a listen, you can find it on YouTube at Uncorked Corner, Episode 14, Spotify, and Apple podcasts under the same name.
I hope to do some book signing events in the community soon. Stay tuned! Also, I am working on my next book project, which may or may not be cocktail-related.
Thank you for your support!
Cheers,
Michael Nagy
michael@michaelpour.com